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Filled with drama, adventure and uplifting themes from the film, this full-length novel tells the whole story of Spirit, stallion of the Cimarron, for the fully independent reader. It follows Spirit's life from his birth, through his capture, to his triumphant return to freedom.

• Sales Rank: #143373 in Books
• Published on: 2002-04-29
• Released on: 2002-04-29
• Original language: English
• Number of items: 1
• Dimensions: 7.80" h x .39" w x 5.12" l,
• Binding: Paperback
• 144 pages

About the Author
Kathleen Duey is the author of numerous books for young readers, including the American Diaries series and the Survival series. She is also an avid horsewoman and a history buff.

Most helpful customer reviews

9 of 9 people found the following review helpful.
Run,Spirit,Run!!!
By luvs2read
I love this book! It is about the life of a wild mustang taken from his home and how he returns. I read this book so long ago, and I re-read it some times. All horse lovers should read this. There are also 3 other books in the series. Read this book!

6 of 6 people found the following review helpful.
The movie follow the book!
By Ryan
Unlike most other 'movie tie in' books, this one is really like the movie! Most other books are still diffrent, but this one gives great detail of the movie. It has vivid descriptions of what the horses are doing, and what is around them. It is an easy but interesting read, good for all ages!

Buy now!

3 of 3 people found the following review helpful.
Amazing! Well written, superb! A choice for any Mustang lover!
By Palimino
I am SO GLAD I got this book. I absolutely love and adore Spirit and every type of Mustang breed. I saw the Spirit movie, but I never even knew that they made a book!!! When I saw this, I immediately thought, "WHY DIDN'T I SEE THIS BEFORE?!!!" I just had to buy it. The movie of Spirit was excellent, and the book seems even better! It has a great plot structure, setting, diction, and Iv'e already read it at least three times. I also have been working around Mustangs for 12 years (I am 14 years old), and this describes the Mustang breed to the extent of perfection. I wish I would of heard about this book when the movie came out. I would have bought it then!!

Overall, this is an excellent read and buy, and is the perfect choice for all horse and Mustang lovers like myself! :)

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[C381.Ebook] Download PDF Blows Like a Horn: Beat Writing, Jazz, Style, and Markets in the Transformation of U.S. Culture, by Preston Whaley Jr.

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Reopening the canons of the Beat Generation, Blows Like a Horn traces the creative counterculture movement as it cooked in the heat of Bay Area streets and exploded into spectacles, such as the scandal of the Howl trial and the pop culture joke of beatnik caricatures.

Preston Whaley shows Beat artists riding the glossy exteriors of late modernism like a wave. Participants such as Lawrence Lipton, Lawrence Ferlinghetti, and at great personal cost, even Jack Kerouac, defied the traditional pride of avant-garde anonymity. They were ambitious to change the culture and used mass-mediated scandal, fame, and distortion to attract knowing consumers to their poetry and prose.

Blows Like a Horn follows the Beats as they tweaked the volume of excluded American voices. It watches vernacular energies marching through Beat texts on their migration from shadowy urban corners and rural backwoods to a fertile, new hyper-reality, where they warped into stereotypes. Some audiences were fooled. Others discovered truths and were changed.

Mirroring the music of the era, the book breaks new ground in showing how jazz, much more than an ambient soundtrack, shaped the very structures of Beat art and social life. Jazz, an American hybrid--shot through with an earned-in-the-woodshed, African American style of spontaneous intelligence--also gave Beat poetry its velocity and charisma.

Blows Like a Horn plumbs the actions and the art of celebrated and arcane Beat writers, from Allen Ginsberg to ruth weiss. The poetry, the music, the style--all of these helped transform U.S. culture in ways that are still with us.

• Sales Rank: #3585028 in Books
• Brand: Brand: Harvard University Press
• Published on: 2004-07-27
• Released on: 2004-08-26
• Original language: English
• Number of items: 1
• Dimensions: 8.25" h x .69" w x 5.50" l, 1.05 pounds
• Binding: Hardcover
• 288 pages

Features

• Used Book in Good Condition

Review
Mr. Whaley, in this book, takes an academic approach to a subject that is just now beginning to attract scholarly interest. He thoroughly fleshes out a range of sources that span the artistic spectrum in order to give balance and objectivity to his treatment of American culture during the bebop and beat eras. The 1960s, with the Civil Rights Movement, the advent of hippie culture, and the protests against the Vietnam War, has long garnered attention from scholars, writers, musical historians, and filmmakers alike. In the popular conception of pop culture, the 1950s are often labeled boring or drab by comparison. Preston Whaley's analysis, however, will go a long way toward identifying the cultural movements of the 1940s and 1950s as part of a linear whole, a direct predecessor of the cultural revolution of the late 1960s. (Douglas Brinkley, author of World War II: the Axis Assault, 1939-1942)

This book has a nice exuberance and conviction, a consistent vision and a persuasively engaging tone. It has a winsome, masculinist, optimistic, expansive style that is reminiscent of beat literature itself. (Maria Damon, author of The Dark End of the Street: Margins in American Vanguard Poetry)

Whaley's Blows Like a Horn made me want to read ruth weiss, see The Subterraneans, reread Visions of Cody and well, I already listen to Coltrane and read Howl all the time...but these are signs to me of a very effective book. Whaley wants to find a new way of talking about the Beats and post-Beat culture, one that doesn't fall into the rhetoric of liberation and resistance that is so common in the analyses of this genre, or to the cultural studies critiques of the beats that have pointed out the movement's appropriation by the hegemonic structures of Western, white, patriarchal, hetero capitalism and left it there. Whaley looks for a hitherto ignored space in Beat culture in which the aspirations, experiments and prejudices of the Beats can be directly related to precisely the kind of struggles that cultural studies itself is engaged in as a field. The Beats may not solve all problems, but they are aware of many of them, to varying degrees. There's a subtle, improvisatory quality to Whaley's writing that mirrors the kind of in situ politics and aesthetics that he's trying to evoke in Beat culture. He moves between high and low, personal and theoretical as the situation needs. He talks to the reader directly. There's a refreshing directness here, a willingness to address fundamental human situations. (Marcus Boon, author of The Road of Excess: A History of Writers on Drugs)

Looking at the interface between literature and jazz, Whaley focuses on the development of the Beat scene and the social and economic factors that fed it. 'Immediacy of emotion' is what he finds central to--and prizes in--both the poetry and music that came of age in the Beat period. A rich sense of political history enhances Whaley's analysis and his writing on jazz is as knowledgeable as his grasp of the literature of the period. He discusses such major figures in the movement as Allen Ginsberg and Jack Kerouac, offering particularly original and compelling studies of the often-disparaged film version of Kerouac's Subterraneans and of Kerouac's posthumous novel, Visions of Cody. Equally valuable is discussion of less-known personalities (ruth weiss, Bob Kaufman) and the personal and social infighting in the Beat subculture...Written in a clear and forceful style...this volume deserves a long life. (B. Wallenstein Choice 2005-02-01)

About the Author
Preston Whaley, Jr., is a freelance scholar, writer, and musician living in Florida.

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0 of 0 people found the following review helpful.
Great book
By reef-nerd
Wonderful book used it in a research paper. Whaley does a nice job showing the correlation between jazz and the beat poets.

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[P689.Ebook] Ebook Free Garde Manger: The Art and Craft of the Cold Kitchen, by The Culinary Institute of America (CIA)

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The leading guide to the professional kitchen's cold food station, now fully revised and updated

Garde Manger: The Art and Craft of the Cold Kitchen has been the market's leading textbook for culinary students and a key reference for professional chefs since its original publication in 1999. This new edition improves on the last with the most up-to-date recipes, plating techniques, and flavor profiles being used in the field today. New information on topics like artisanal cheeses, contemporary styles of pickles and vinegars, and contemporary cooking methods has been added to reflect the most current industry trends. And the fourth edition includes hundreds of all-new photographs by award-winning photographer Ben Fink, as well as approximately 450 recipes, more than 100 of which are all-new to this edition. Knowledge of garde manger is an essential part of every culinary student's training, and many of the world's most celebrated chefs started in garde manger as apprentices or cooks. The art of garde manger includes a broad base of culinary skills, from basic cold food preparations to roasting, poaching, simmering, and sautéing meats, fish, poultry, vegetables, and legumes. This comprehensive guide includes detailed information on cold sauces and soups; salads; sandwiches; cured and smoked foods; sausages; terrines, pâtes, galantines, and roulades; cheese; appetizers and hors d'oeuvre; condiments, crackers, and pickles; and buffet development and presentation.

• Sales Rank: #29512 in Books
• Published on: 2012-04-16
• Original language: English
• Number of items: 1
• Dimensions: 11.00" h x 1.70" w x 8.60" l, 5.70 pounds
• Binding: Hardcover
• 720 pages

From the Back Cover

From The Culinary Institute of America, which world-renowned chef Paul Bocuse calls ???the best culinary school in the world,??? this comprehensive reference includes all the essential skills needed for success in the cold kitchen. This freshly updated Fourth Edition reflects the most current trends in the industry and includes contemporary recipes with fresh and exciting flavor profiles, modern plating techniques, and information on buffet development and presentation, as well as new coverage of artisanal cheeses, pickles and vinegars, and cutting-edge cooking methods.

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49 of 53 people found the following review helpful.
A comprehensive treatment
By Zdzislaw Nagengast
This one of several cookbooks created by the CIA, (Culinary Institute of America). It offers a broad overview of the art and craft of cold food preparation. It covers all the basic techniques and offers contemporary takes on many classic approaches. This is not a book for a novice cook, or a casual cook. This is intended for a professional or a highly dedicated amateur audience. All the recipes are for large er quantities, 10 or more servings and it refers to many pieces of equipment that even an advanced home cook may not have access to.

The book is very informative. As with all the cookbooks from the CIA, it puts emphasis on understanding the success factors for each class of food preparation, be it cold soups, sandwiches, terrines and pates etc. It is extremely well illustrated, the photography is excellent, and well written. The various recipes can be a bit cryptic, but you have to remember that they assume the audience it is written for has proficiency in many of the fundamental cooking skills. All the recipes are what I call foundational recipes, meaning that once you master them you can easily introduce your own creative touches. It is a very expensive cookbook but if you are a serious cook and want to go beyond just copying recipes then it is a good value for the investment.

6 of 7 people found the following review helpful.
I can not even explain how good it is
By Ana Grden
This book has TOTALLY FILLED ALL OF MY EXPECTATIONS! I can not even explain how good it is... APSOLUTELY AMAZING! There is no book that will serve me as good as this one. I have only THE BEST words for it.

11 of 13 people found the following review helpful.
Perfect and Beautiful Book
By Culinary57
This was a required textbook for my Garde Manger class, but it is a wonderful and beautiful book for anyone wishing to "WOW" guests or family with beautiful food!

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• Published on: 2002
• Binding: Paperback

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MARKETING：AN INTRODUCTION B01_0602, by ROSALIND MASTERSON ；DAVID PICKTON PDF

MARKETING：AN INTRODUCTION B01_0602, by ROSALIND MASTERSON ；DAVID PICKTON PDF

MARKETING：AN INTRODUCTION B01_0602, by ROSALIND MASTERSON ；DAVID PICKTON PDF